Meat productivity of sheep in Uzbekistan and its relationship with different factors

More than 20.1 million hectares of the territory Republic Uzbekistan are pastures, which 16-17 located in desert region. Karakol sheep, unlike other farm animals, have very valuable biological properties, they able to breed harsh continental climates, sparsely vegetated, saline, arid without consuming absolutely green fodder summer, autumn and winter has ability provide products (astrakhan leather, meat, wool, fur milk), while maintaining characteristics rapid growth development. This article provides information on meat yield, live weight, external indicators, feeding rations grazing karakul sheep different ethological types, their fattening characteristics, productivity, slaughter output, internal fat, moisture content, chemical composition meat.